First Place: 3
Entry number:
278
Exhibitor:
shepherdmom
State: TX
Sheep
name/number: 812
Breed:
Suffolk/Hampshire X |
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Lamb 3... This lamb gets my attention from the profile.
Long neck properly attached; up-fronted; neatly balanced;
long, level hip; and medium plus in frame. From the
rear he looks correct over his top of shoulder, wide, square
over his rack and loin, deep in th twist, and muscular
through the stifle.
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Second Place: 4
Entry number:
279
Exhibitor:
shepherdmom
State: TX
Sheep
name/number: 814
Breed:
Suffolk/Hampshire X |
|
Lamb 4... My most difficult placing was between lamb 4
and 2. 4 fits the description of a power lamb.
Balanced from the profile; long hipped that does drop off a
bit at the dock. From the rear he might be a tad too flat
over the top of shoulder, however, he is wide and square
over the rack and loin and appears correct at the loin
edge. I would like to raise his dock set about one inch.
The way he is braced he appears too rounded in his leg
muscle, especially through the center of the stifle. He is
deep in the twist, doesn't appear to hock on the profile
view, however, does appear to hock from the rear view.
I believe this is due to a hard brace on the trimming table.
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Fourth Place: 1
Entry number:
275 |
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Lamb 1... From the profile I do not see the balance that I
am looking for. First, this lamb has a low neck set.
Second, he appears to dip behind the shoulder. From the
rear he looks too flat over the top of the shoulder.
Although it appears wide and square over the rack and loin
it appears too rounded in the leg muscle. However, turn
this lamb loose and let it walk around and I might move it
to the top.
Again, the most difficult placing for me was the middle
pair, 4 and 2. I see the class placing 3, 4 2, 1 with cuts
of 2, 1, 4.
(Participants,
you are bound to have lambs weaned and on feed. Get
some pictures of already weaned lambs on feed and submit to
the Online Sheep Show and let's judge something other than
babies. Thanks, Gail Christian)
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